Food For Thought

Today I thought I should tell you a story about one of our grains, Kamut. Hold on to your pants ‘cause this might be too crazy for you too handle.

      Once upon a time there was a US airman who went into an ancient tomb and gathered a handful of precious grain from a stone box [...]

The Scattered Crew

Summer is finally here in a sense, that it is what you call this season, but looking outside most days you would never know. We all are enjoying the little bit of sun we have been granted these past weeks and all have things to do. [...]

In Flanders Fields

In tribute to our fallen soldiers on this Memorial Day,
we reprint the John McCrae poem…

WWI: In Flanders Fields
John McCrae (1872-1918)

In Flanders fields the poppies blow
Between the crosses, row on row,
That mark our place; and in the sky
The larks, still bravely singing, fly
Scarce heard amid the guns below.

We are the Dead. Short days ago
We lived, felt dawn, saw sunset [...]

Artisan Baker is My Experience of the Day

ARTISAN BAKER

     Have you ever heard of an artisan baker? I sure have not. We just recently heard the word when we sold a product. An artisan baker are considered to be craftsperson who are trained to the highest ability to mix, ferment, shape and bake a hand crafted loaf of bread. They understand the science behind [...]

Why I love the West

I have recently joined the Cream of the West family but it has a great experience thus far. I am only 18 years old and rarely get the chance to eat breakfast. My mom who works here as well has given me opportunities to test the products she sells. I am not usually a [...]